Crispy Pata for your holiday get-togethers? Yes and yes! If you’re looking for the best in the metro, Livestock Restaurant and Bar can serve the most indulgent Crispy Pata any time of the year!
Filipinos love this crackling pork dish, and Livestock cooks it masterfully, creating a melt-in-your-mouth goodness. Their Crispy Pata is so good that you can use a popsicle stick to carve it, showing how tender the meat is. Just look at that!