July 19, 2021
“Bak kut teh” or pork ribs soup is a popular food in Singapore. There are many different versions of this comfort food, but it can be described in a deliciously simple way: it is pork ribs stewed in a mixture of herbs and spices.
Singaporean restaurant Rong Hua Bak Kut Teh in McKinley Hill is the first authentic bak kut teh concept restaurant in Manila. Among their mouth-watering selection is their signature Pork Rib Premium, which is slow-cooked and simmered in a rich, flavorful broth. Served in a bountiful bowl, what you get is a taste of classic Singapore in every bite of the meat and sip of the soup.
Experience this amazing Asian gastronomical wonder! Watch the full episode of Munch here:
Taste bak kut teh and more traditional Singaporean food at Rong Hua Bak Ku Teh at AsiaTown, McKinley West, Taguig City.
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