June 30, 2021
Ready to try something out of the ordinary? Order a plate of Kung Fu Master Cooking’s Peking Duck!
Kung Fu Master Cooking in McKinley Hill serves Chinese classic favorites with a Pinoy flare, for that unique fusion of flavors. The restaurant prides itself with top-notch quality dishes, which are prepared by their resident Chinese master chef.
Definitely one of the best on their menu is their Peking Duck! In this special episode of Munch, we are given an exclusive peek into their kitchen to see how they make every plate of Peking Duck rich and flavorful. First, they marinate the duck in a special dry rub, stuff it with herbs and spices, and air-dry it for 24 hours. They then roast it in the oven to achieve that amazingly crispy skin!
The result is a course that tastes as good as it smells. See how Kung Fu Master Cooking makes it special. Watch the full episode of Munch here:
Kung Fu Master Cooking is located at G/F Wells Fargo Bldg., Le Grand Ave., McKinley West, Taguig City.
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