March 11, 2021
Premium steak restaurant Stoned Steaks is continuously proving that they are a cut above the rest.
It’s safe to say that Stoned Steaks is a result of hard work and passion of husband-and-wife team and co-founders, Dick & Mars Balajadia. The concept of the steak house was born during their cruise in the Atlantic Ocean where the couple noticed how the steaks on board were cooked and served right before their very eyes. It was during that moment they knew that they wanted to introduce a whole new dining experience to the Philippine market.
Situated in the bright and bustling township of Eastwood City, Stoned Steaks is changing the way people eat their meat by letting them consume it at their own pace. “Our customers get to enjoy their steak by cooking it by themselves according to their desire,” said Vanika de Belen, Sr. Marketing Manager of Stoned Steaks.
What makes their steak extraordinary is their use of high quality cuts and cooking it on 350 degree celsius lava stone. Cooking on lava stone is actually one of the oldest and healthiest forms of preparing meals that our ancestors did back in the day. In this way, the natural flavors of the steak are retained, making it a delectable and unique way to enjoy the meat!
Upon entering the store, guests will feast their eyes in a stylish interior that is perfect for couples, families, groups of friends, and corporate meetings. It’s also a complete experience from the get go, as the management prides itself with staff that are all out in giving the best service.
The superstar of their menu is of course their unli steak meal. It’s a wonderful feast all on its own and you can choose whether to have sirloin, ribeye, wagyu and dry-aged, among others.
They also have a mouthwatering lineup of Wagyu Spaghetti Meatballs, Oyster Rockefeller, Wagyu Cheese Burger, Stoner’s Fresh Catch, Truffle Fries, Grilled Salmon, and many more.
Stoned Steaks is a definitely a satisfying gastronomic adventure. Vanika said, “When you want to eat, unwind, shop and celebrate with family and friends, you go to Eastwood and Stoned Steaks.”
Stoned Steaks is located at Ground Floor, One Eastwood Avenue, Eastwood City. They are open everyday from 11:00am to 10:00pm.
The restaurant follows health and safety protocols, with required wearing of face masks for their staff and guests. They provide a foot bath by the entrance, temperature checks, and regular sanitization of tables. Physical distancing, as well as daily disinfecting and cleaning of restaurant is also implemented.